The Best Way to saute peppers
Hey there! Want to learn how to make awesome sautéed peppers? Here's the super simple way to do it:
- Wash your peppers and cut them into strips (about the size of your finger)
- Heat up a large pan over medium-high heat
- Add about 2 tablespoons of oil (vegetable or olive oil work great)
- Once the oil is hot (it should shimmer a bit), add your pepper strips
- Sprinkle some salt and pepper
- Cook for about 5-7 minutes, stirring occasionally with a wooden spoon
- You'll know they're done when they're soft but still a little crispy
Pro Tips:
- Don't overcrowd the pan - give those peppers some space!
- Medium-high heat is your friend - too low and they'll be soggy, too high and they'll burn
- Add garlic near the end if you want extra flavor
Sources:
Food Network
AllRecipes