The Best Way to saute onions
Hey there! Want to learn how to make amazing sautéed onions? It's super easy, and I'll show you how!
What You'll Need:
- 1 or 2 onions
- 2-3 tablespoons butter or olive oil
- A large pan (non-stick works great!)
- Salt
Steps:
- Cut your onions into thin, even slices (about ¼ inch thick)
- Heat your pan over medium heat
- Add butter or oil and wait until it's hot
- Add your onion slices and spread them out
- Add a pinch of salt
- Cook for about 15-20 minutes, stirring every few minutes
Pro Tip:
Don't rush! The best sautéed onions take time. They're done when they're soft and golden brown.
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