The Best Way to make pancakes
Making pancakes is a fun and easy way to start your day. With just a few simple ingredients and some basic kitchen tools, you can whip up a batch of fluffy, golden-brown pancakes in no time. Here's how to do it:
- In a large bowl, mix together:
- 1 1/2 cups all-purpose flour
- 3 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 tablespoon white sugar
- In a separate bowl, whisk together:
- 1 1/4 cups milk
- 1 egg
- 3 tablespoons butter, melted
- Pour the wet ingredients into the dry ingredients and mix until just combined. Don't overmix the batter, or your pancakes will be tough.
- Heat a non-stick pan or griddle over medium heat. Add a small amount of butter or oil to the pan if needed.
- Using a 1/4 cup measuring cup, scoop the batter onto the pan. Cook until bubbles form on the surface of the pancake and the edges start to look dry (about 2-3 minutes).
- Flip the pancake and cook the other side until golden brown (about 1-2 minutes).
- Serve your pancakes hot with your favorite toppings, like butter, syrup, fresh fruit, or whipped cream.
That's it! With these simple steps, you'll be enjoying delicious, homemade pancakes in no time.
Recipe adapted from AllRecipes.com.