The Best Way to Make banana nut bread
Hey there! Today, we're going to make some yummy banana nut bread together. It's a super easy recipe that you'll love!
Ingredients
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1/2 cup sugar
- 1 egg, beaten
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 1/2 cups all-purpose flour
- 1/2 cup chopped walnuts (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan.
- In a large bowl, mix the mashed bananas, melted butter, sugar, egg, and vanilla extract until well combined.
- In a separate bowl, whisk together the baking soda, salt, and flour.
- Slowly add the dry ingredients to the wet mixture, stirring until just combined. If using, fold in the chopped walnuts.
- Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
- Let the bread cool in the pan for a few minutes, then remove it and place it on a wire rack to cool completely.
And there you have it! Your very own homemade banana nut bread. Enjoy a slice with some butter or your favorite spread.
Recipe adapted from Simply Recipes.