BestWayTo

Hey there, fellow burrito lover! Making a delicious burrito is easier than you might think. Just follow these simple steps, and you'll be enjoying a tasty, homemade burrito in no time!

1. Gather your ingredients

   You'll need a large flour tortilla, cooked rice, cooked beans (like black or pinto beans), your favorite protein (like grilled chicken, steak, or tofu), shredded cheese, and some fresh veggies like lettuce, tomatoes, and avocado. Don't forget the salsa and sour cream!

2. Warm up the tortilla

   Place the tortilla on a hot skillet or griddle for about 30 seconds on each side. This will make it more pliable and easier to wrap. Reference

3. Add the fillings

   Start with a scoop of rice and beans in the center of the tortilla. Add your protein, cheese, and veggies on top. Be careful not to overfill the burrito, or it will be hard to wrap. Reference

4. Wrap it up

   Fold the sides of the tortilla over the fillings, then tightly roll the burrito from the bottom up. Make sure to tuck in the sides as you roll to keep everything secure. Reference

5. Grill it (optional)

   For a crispy exterior, place the wrapped burrito on a hot skillet or griddle, seam-side down, for a couple of minutes on each side. Reference

6. Serve and enjoy!

   Cut the burrito in half and serve with extra salsa and sour cream on the side. Enjoy your perfect homemade burrito!