The Best Way to grill scallops
Grilling scallops is super easy! Here's how to do it:
- Pat your scallops dry with paper towels
- Brush them with olive oil
- Season with salt and pepper
- Heat your grill to high heat (around 400°F)
- Grill for about 2-3 minutes on each side until they're lightly browned
- They're done when they feel slightly firm but still a little soft (like a marshmallow)
Pro Tips:
- Make sure scallops are completely dry before grilling
- Don't move them around while cooking
- They should look opaque when done
Sources:
Food Network
Serious Eats