The Best Way to cook brussel sprouts
Want to make Brussels sprouts that actually taste good? Here's the easiest and most delicious way to cook them!
What You'll Need:
- 1 pound Brussels sprouts
- 2 tablespoons olive oil
- Salt and pepper
- Optional: garlic powder or balsamic vinegar
Steps:
- Preheat your oven to 400°F (200°C)
- Cut Brussels sprouts in half
- Mix them in a bowl with olive oil, salt, and pepper
- Spread them on a baking sheet, cut side down
- Roast for 20-25 minutes until crispy on the outside and tender inside
Pro Tip:
They're done when they're golden brown and crispy on the outside!
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