The Best Way to cook beef
Hey there! Want to cook some awesome beef? Here's how to do it like a pro:
1. Pan-Seared Method (Easiest for Beginners)
- Take the meat out of the fridge 30 minutes before cooking
- Season both sides with salt and pepper
- Heat a pan on medium-high heat
- Add a little oil
- Put the beef in the pan
- For medium-rare: cook about 4 minutes each side for a 1-inch thick steak
Pro Tips:
- Use tongs to flip (not a fork)
- Let it rest for 5-10 minutes after cooking
- Don't keep flipping it - once per side is enough!